22 October 2012

RAW CRANBERRY MOUSSE PUDDING


ingredients

3-4 ripe bananas
juice of 1/2 lime
1/2 cup fresh cranberries
1 tsp agave syrup

directions

mash the bananas in a mixing bowl; add other ingredients and blend with a hand blender until creamy smooth. spoon the pudding into bowls and chill in a fridge for at least 1 h. you can top it with fresh cranberries, shredded coconut and nuts.




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